Asparagus– 370 Acres
(Available April 15 – June 15)
Bell Peppers– 330 Acres
(Available July 10 – October 20)
Cucumbers– 670 Acres
(Available June 20 – October 20)
Green Squash– 140 Acres
(Available June 1 – October 1)
Lettuce
Sweet Corn– 200 Acres
(Available July 4 – September 4)
Tomatoes (High Tunnel)– 38 Acres
(Available July 1- July 31)
Various Organic Produce– 200 Acres
(Available Dates TBD)